Lynda's Chocolate Muffins
What makes a great muffin? Chocolate, Chocolate and more chocolate!
Ingredients:
3/4 cup wholemeal flour
3/4 cup standard flour
1 tsp baking powder
pinch of salt
1/2 cup brown sugar
1/2 cup chocolate chips
50g butter, melted
1 egg
1/2 tsp baking soda
3/4 cup milk
Method:
- Preheat the oven to 200˚C and grease a standard 12-hole muffin tin.
- Sift together the flours, baking powder and salt and stir in the sugar and chocolate chips.
- Mix together the melted butter and the egg and dissolve the soda in the milk.
- Tip both wet mixtures into the dry ingredients and mix quickly with a round-bladed table knife. Don’t over mix, just stir until everything is almost combined.
- Spoon the mixture into the prepared muffin tins and bake for 12 to 15 minutes until risen and golden. Cool on a wire rack.
What makes a great muffin? Chocolate, Chocolate and more chocolate!
